Onions, young green, tops only
Nutrient composition relative to common foods - Onions, young green, tops only
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Onions, young green, tops only 
Related Foods
- Onions, spring or scallions (includes tops and bulb), raw
- Onions, frozen, whole, cooked, boiled, drained, without salt
- Onions, frozen, whole, unprepared
- Onions, frozen, chopped, cooked, boiled, drained, without salt
- Onions, frozen, chopped, unprepared
- Onions, yellow, sauteed
- Onions, canned, solids and liquids
- Onions, dehydrated flakes
- Onions, cooked
- Onions, raw
- Okra, frozen, cooked, boiled, drained, without salt
- Okra, frozen, unprepared
- Okra, cooked, boiled, drained, without salt
- Okra, raw
- New Zealand spinach, cooked, boiled, drained, without salt
- New Zealand spinach, raw
- Mustard spinach, (tendergreen), cooked, boiled, drained, without salt
- Mustard spinach, (tendergreen), raw
- Mustard greens, frozen, cooked, boiled, drained, without salt
- Mustard greens, frozen, unprepared
Nutritional Information |
|
| Serving Size: tbsp | |
|
|
1.62 |
|
|
0.03g |
| 0g | |
| 0g | |
| 0mg | |
| 0.9mg | |
|
|
0.34g |
| 0.11g | |
| 0.3g | |
|
|
0.06g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Onions, young green, tops only
Complete Nutritional Information
CLAs: 0 g
GLA: 0 g
Ala: 0 g
Alcohol ethyl: 0 g
Caffeine: 0 mg
Calcium: 3.12 mg
Calories: 1.62 kcal
Carbohydrate: 0.34 g
Carotene alpha: 0 mg
Carotene beta: 144 mg
Cholesterol: 0 mg
Choline: 0.26 mg
Copper: 0 mg
Cryptoxanthin beta: 0 mg
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 0.03 g
Fiber: 0.11 g
Folate: 1.8 mcg
Folate dfe: 1.8 mg
Folate food: 1.8 mcg
Folic acid: 0 mcg
Iron: 0.03 mg
Linoleic acid: 0 g
Lutein and zeaxanthin: 51.48 mcg
Lycopene: 0 mcg
Magnesium: 0.96 mg
Manganese: 0.01 mg
Monounsaturated fat: 0 mg
Niacin: 0.02 mg
Omega-3: 1.2 mg
Omega-6: 0 mg
Pantothenic acid: 0.01 mg
Phosphorus: 1.5 mg
Polyunsaturated fat: 0 mg
Potassium: 9.54 mg
Protein: 0.06 g
Starch: 0 g
Theobromine: 0 mg
Vitamin b12: 0 mcg
Retinol: 0 mg
Riboflavin: 0 mg
Saturated fat: 0 g
Selenium: 0.03 mcg
Sodium: 0.9 mg
Sugars: 0.3 g
Thiamin: 0 mg
Trans fat: 0 g
Vitamin a: 240 IU
Vitamin a rae: 12 mg
Vitamin b12 added: 0 mg
Vitamin b6: 0 mg
Vitamin c: 0.8 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Vitamin e: 0.01 mg
Vitamin e added: 0 mg
Vitamin k: 9.38 mcg
Water: 5.54 mg
Zinc: 0.01 mg
