Milk, dry, nonfat, regular, with added vitamin A and vitamin D
Nutrient composition relative to common foods - Milk, dry, nonfat, regular, with added vitamin A and vitamin D
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Milk, dry, nonfat, regular, with added vitamin A and vitamin D
Related Foods
- Milk, canned, evaporated, with added vitamin A
- Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A
- Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim)
- Cheese spread, pasteurized process, american, with di sodium phosphate
- Cheese food, pasteurized process, american, with di sodium phosphate
- Cheese, pasteurized process, swiss, without di sodium phosphate
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- Butter, without salt
- Egg substitute, powder
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- Egg, duck, whole, fresh, raw
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- Egg, white, dried, powder, glucose reduced
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- Scrambled eggs
Nutritional Information |
|
Serving Size: cup | |
|
434 |
|
0.92g |
0.59g | |
0g | |
24mg | |
642mg | |
|
62.38g |
0g | |
62.38g | |
|
43.39g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Milk, dry, nonfat, regular, with added vitamin A and vitamin D
Complete Nutritional Information
Alanine: 1.49 g
Alcohol ethyl: 0 g
Arginine: 1.56 g
Aspartic acid: 3.29 g
Caffeine: 0 mg
Calcium: 1508.4 mg
Calories: 434 kcal
Carbohydrate: 62.38 g
Carotene alpha: 0 mg
Carotene beta: 1.2 mg
Cholesterol: 24 mg
Choline: 203.04 mg
Copper: 0.05 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.4 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 0.92 g
Fiber: 0 g
Folate: 60 mcg
Folate dfe: 60 mg
Folate food: 60 mcg
Folic acid: 0 mcg
Glutamic acid: 9.08 g
Glycine: 0.91 g
Histidine: 1.18 g
Iron: 0.38 mg
Isoleucine: 2.62 g
Leucine: 4.25 g
Linoleic acid: 0.01 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 3.43 g
Magnesium: 132 mg
Manganese: 0.02 mg
Methionine: 1.08 g
Monounsaturated fat: 0.24 mg
Niacin: 1.14 mg
Omega-3: 0 mg
Omega-6: 0.01 mg
Pantothenic acid: 4.27 mg
Phenylalanine: 2.09 g
Phosphorus: 1161.6 mg
Polyunsaturated fat: 0.04 mg
Potassium: 2152.8 mg
Proline: 4.2 g
Protein: 43.39 g
Retinol: 783.6 mg
Riboflavin: 1.86 mg
Saturated fat: 0.59 g
Selenium: 32.76 mcg
Serine: 2.35 g
Sodium: 642 mg
Sugars: 62.38 g
Theobromine: 0 mg
Thiamin: 0.49 mg
Threonine: 1.96 g
Trans fat: 0 g
Tryptophan: 0.61 g
Tyrosine: 2.09 g
Valine: 2.9 g
Vitamin a: 2614.8 IU
Vitamin a rae: 783.6 mg
Vitamin b12: 4.84 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.43 mg
Vitamin c: 8.16 mg
Vitamin d: 528 mcg
Vitamin d3 cholecalciferol: 13.2 mcg
Vitamin d d2 and d3: 13.2 mg
Vitamin e: 0 mg
Vitamin e added: 0 mg
Vitamin k: 0.12 mcg
Water: 3.79 mg
Zinc: 4.9 mg
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