Nuts, cashew butter, plain, with salt added
Nutrient composition relative to common foods - Nuts, cashew butter, plain, with salt added
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Nuts, cashew butter, plain, with salt added 
Related Foods
- Nuts, cashew nuts, oil roasted, with salt added
- Nuts, cashew nuts, dry roasted, with salt added
- Nuts, almonds, oil roasted, with salt added
- Nuts, almonds, dry roasted, with salt added
- Seeds, sunflower seed butter, with salt added
- Seeds, sunflower seed kernels, toasted, with salt added
- Seeds, sunflower seed kernels, oil roasted, with salt added
- Seeds, sunflower seed kernels, dry roasted, with salt added
- Seeds, sesame seed kernels, toasted, with salt added (decorticated)
- Seeds, pumpkin and squash seed kernels, roasted, with salt added
- Flaxseeds
- Nuts, almonds, honey roasted, unblanched
- Seeds, lotus seeds, raw
- Nuts, chestnuts, japanese, roasted
- Nuts, chestnuts, japanese, boiled and steamed
- Nuts, chestnuts, japanese, raw
- Seeds, sesame seed kernels, dried (decorticated)
- Nuts, formulated, wheat-based, all flavors except macadamia, without salt
- Nuts, formulated, wheat-based, flavored, macadamia flavored, without salt
- Seeds, sesame butter, tahini, from raw and stone ground kernels
Nutritional Information |
|
| Serving Size: tbsp | |
|
|
94 |
|
|
7.91g |
| 1.56g | |
| 0g | |
| 0mg | |
| 98.24mg | |
|
|
4.41g |
| 0.32g | |
| 0.8g | |
|
|
2.81g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Nuts, cashew butter, plain, with salt added
Complete Nutritional Information
Alanine: 0.13 g
Alcohol ethyl: 0 g
Arginine: 0.32 g
Aspartic acid: 0.28 g
Caffeine: 0 mg
Calcium: 6.88 mg
Calories: 94 kcal
Carbohydrate: 4.41 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 0 mg
Choline: 9.76 mg
Copper: 0.35 mg
Cryptoxanthin beta: 0 mg
Cystine: 0.05 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 7.91 g
Fiber: 0.32 g
Folate: 10.88 mcg
Folate dfe: 10.88 mg
Folate food: 10.88 mcg
Folic acid: 0 mcg
Glutamic acid: 0.66 g
Glycine: 0.15 g
Histidine: 0.07 g
Iron: 0.8 mg
Isoleucine: 0.13 g
Leucine: 0.24 g
Linoleic acid: 1.31 g
Lutein and zeaxanthin: 3.68 mcg
Lycopene: 0 mcg
Lysine: 0.15 g
Magnesium: 41.28 mg
Manganese: 0.13 mg
Methionine: 0.05 g
Monounsaturated fat: 4.66 mg
Niacin: 0.25 mg
Omega-3: 0 mg
Omega-6: 1.31 mg
Pantothenic acid: 0.19 mg
Phenylalanine: 0.14 g
Phosphorus: 73.12 mg
Polyunsaturated fat: 1.34 mg
Potassium: 87.36 mg
Proline: 0.13 g
Protein: 2.81 g
Retinol: 0 mg
Riboflavin: 0.03 mg
Selenium: 1.84 mcg
Serine: 0.16 g
Saturated fat: 1.56 g
Sodium: 98.24 mg
Sugars: 0.8 g
Theobromine: 0 mg
Thiamin: 0.05 mg
Threonine: 0.11 g
Trans fat: 0 g
Tryptophan: 0.04 g
Tyrosine: 0.09 g
Valine: 0.19 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.04 mg
Vitamin c: 0 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Vitamin e: 0.15 mg
Vitamin e added: 0 mg
Vitamin k: 5.55 mcg
Water: 0.47 mg
Zinc: 0.83 mg
