Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D
Nutrient composition relative to common foods - Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D
Related Foods
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- Tempeh, cooked
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Nutritional Information |
|
Serving Size: cup | |
|
83 |
|
2.07g |
0.17g | |
0g | |
0mg | |
153.09mg | |
|
9.36g |
1.46g | |
1g | |
|
6.37g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D
Complete Nutritional Information
Calcium: 298.89 mg
Calories: 83 kcal
Carbohydrate: 9.36 g
Cholesterol: 0 mg
Fat: 2.07 g
Fiber: 1.46 g
Folate: 17.01 mcg
Folate food: 17.01 mcg
Iron: 1.12 mg
Magnesium: 31.59 mg
Monounsaturated fat: 0.63 mg
Phosphorus: 250.29 mg
Polyunsaturated fat: 1.34 mg
Potassium: 284.31 mg
Protein: 6.37 g
Riboflavin: 0.41 mg
Saturated fat: 0.17 g
Sodium: 153.09 mg
Sugars: 1 g
Trans fat: 0 g
Vitamin a: 500.58 IU
Vitamin b12: 0.56 mcg
Vitamin c: 0 mg
Vitamin d: 99.63 mcg
Vitamin d2 ergocalciferol: 2.43 mg
Vitamin d d2 and d3: 2.43 mg
Water: 223.63 mg
Zinc: 0.24 mg
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