Soy meal, defatted, raw, crude protein basis (N x 6.25)
Nutrient composition relative to common foods - Soy meal, defatted, raw, crude protein basis (N x 6.25)
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Soy meal, defatted, raw, crude protein basis (N x 6.25) 
Related Foods
- Soy flour, low-fat, crude protein basis (N x 6.25)
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- Soy flour, full-fat, roasted, crude protein basis (N x 6.25)
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Nutritional Information |
|
| Serving Size: cup | |
|
|
411 |
|
|
2.92g |
| 0.32g | |
| 0g | |
| 0mg | |
| 3.66mg | |
|
|
43.79g |
| g | |
| g | |
|
|
60.02g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Soy meal, defatted, raw, crude protein basis (N x 6.25)
Complete Nutritional Information
Alanine: 2.57 g
Arginine: 4.25 g
Aspartic acid: 6.89 g
Calcium: 297.68 mg
Calories: 411 kcal
Carbohydrate: 43.79 g
Cholesterol: 0 mg
Copper: 2.44 mg
Cystine: 0.88 g
Fat: 2.92 g
Folate: 369.66 mcg
Folate dfe: 369.66 mg
Folate food: 369.66 mcg
Folic acid: 0 mcg
Glutamic acid: 10.61 g
Glycine: 2.53 g
Histidine: 1.48 g
Iron: 16.71 mg
Isoleucine: 2.66 g
Leucine: 4.47 g
Linoleic acid: 1.12 g
Lysine: 3.65 g
Magnesium: 373.32 mg
Manganese: 4.64 mg
Methionine: 0.73 g
Monounsaturated fat: 0.49 mg
Niacin: 3.15 mg
Omega-6: 1.12 mg
Pantothenic acid: 2.4 mg
Phenylalanine: 2.85 g
Phosphorus: 855.22 mg
Polyunsaturated fat: 1.27 mg
Potassium: 3037.8 mg
Proline: 3.2 g
Protein: 60.02 g
Retinol: 0 mg
Riboflavin: 0.31 mg
Saturated fat: 0.32 g
Selenium: 4.03 mcg
Serine: 3.17 g
Sodium: 3.66 mg
Thiamin: 0.84 mg
Threonine: 2.38 g
Trans fat: 0 g
Tryptophan: 0.79 g
Tyrosine: 2.07 g
Valine: 2.73 g
Vitamin a: 48.8 IU
Vitamin a rae: 2.44 mg
Vitamin b6: 0.68 mg
Vitamin c: 0 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Water: 8.47 mg
Zinc: 6.17 mg
Vitamin b12: 0 mcg
