Tofu, dried-frozen (koyadofu), prepared with calcium sulfate
Nutrient composition relative to common foods - Tofu, dried-frozen (koyadofu), prepared with calcium sulfate
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 
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Nutritional Information |
|
| Serving Size: piece | |
|
|
80 |
|
|
5.16g |
| 0.74g | |
| 0g | |
| 0mg | |
| 1.02mg | |
|
|
2.17g |
| 0.2g | |
| g | |
|
|
8.15g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Tofu, dried-frozen (koyadofu), prepared with calcium sulfate
Complete Nutritional Information
Alanine: 0.33 g
Arginine: 0.54 g
Aspartic acid: 0.9 g
Calcium: 362.78 mg
Calories: 80 kcal
Carbohydrate: 2.17 g
Cholesterol: 0 mg
Copper: 0.2 mg
Cystine: 0.11 g
Fat: 5.16 g
Fiber: 0.2 g
Folate: 15.64 mcg
Folate dfe: 15.64 mg
Folate food: 15.64 mcg
Folic acid: 0 mcg
Glutamic acid: 1.41 g
Glycine: 0.32 g
Histidine: 0.24 g
Iron: 1.65 mg
Isoleucine: 0.4 g
Leucine: 0.62 g
Linoleic acid: 2.57 g
Lysine: 0.54 g
Magnesium: 30.77 mg
Manganese: 0.63 mg
Methionine: 0.1 g
Monounsaturated fat: 1.14 mg
Niacin: 0.2 mg
Omega-6: 2.57 mg
Pantothenic acid: 0.07 mg
Phenylalanine: 0.4 g
Phosphorus: 82.11 mg
Polyunsaturated fat: 2.91 mg
Potassium: 3.4 mg
Proline: 0.44 g
Protein: 8.15 g
Retinol: 0 mg
Riboflavin: 0.05 mg
Saturated fat: 0.74 g
Selenium: 9.23 mcg
Serine: 0.38 g
Sodium: 1.02 mg
Thiamin: 0.08 mg
Threonine: 0.33 g
Trans fat: 0 g
Tryptophan: 0.13 g
Tyrosine: 0.27 g
Valine: 0.41 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b6: 0.05 mg
Vitamin c: 0.12 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Water: 0.98 mg
Zinc: 0.83 mg
Vitamin b12: 0 mcg
