Cake, carrot, dry mix, pudding-type
Nutrient composition relative to common foods - Cake, carrot, dry mix, pudding-type
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Cake, carrot, dry mix, pudding-type
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Nutritional Information |
|
Serving Size: oz | |
|
118 |
|
2.78g |
0.42g | |
0g | |
0mg | |
160.74mg | |
|
22.45g |
g | |
g | |
|
1.45g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Cake, carrot, dry mix, pudding-type
Complete Nutritional Information
Alanine: 0.05 g
Arginine: 0.06 g
Aspartic acid: 0.08 g
Calcium: 48.76 mg
Calories: 118 kcal
Carbohydrate: 22.45 g
Cholesterol: 0 mg
Copper: 0.01 mg
Cystine: 0.03 g
Fat: 2.78 g
Folate: 18.99 mcg
Folate dfe: 29.48 mg
Folate food: 3.97 mcg
Folic acid: 15.03 mcg
Glutamic acid: 0.44 g
Glycine: 0.05 g
Histidine: 0.03 g
Iron: 0.51 mg
Isoleucine: 0.05 g
Leucine: 0.09 g
Linoleic acid: 0.97 g
Lysine: 0.04 g
Magnesium: 2.27 mg
Manganese: 0.15 mg
Methionine: 0.02 g
Monounsaturated fat: 1.14 mg
Niacin: 0.62 mg
Omega-6: 0.97 mg
Pantothenic acid: 0.08 mg
Phenylalanine: 0.07 g
Phosphorus: 70.02 mg
Polyunsaturated fat: 1.05 mg
Potassium: 47.91 mg
Proline: 0.14 g
Protein: 1.45 g
Retinol: 0 mg
Riboflavin: 0.05 mg
Serine: 0.07 g
Saturated fat: 0.42 g
Selenium: 4.22 mcg
Sodium: 160.74 mg
Thiamin: 0.07 mg
Threonine: 0.04 g
Trans fat: 0 g
Tryptophan: 0.02 g
Tyrosine: 0.04 g
Valine: 0.06 g
Vitamin a: 547.16 IU
Vitamin a rae: 27.5 mg
Vitamin b12: 0.01 mcg
Vitamin b6: 0.02 mg
Vitamin c: 0.34 mg
Water: 1.02 mg
Zinc: 0.06 mg
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