Doughnuts, cake-type, chocolate, sugared or glazed
Nutrient composition relative to common foods - Doughnuts, cake-type, chocolate, sugared or glazed
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Doughnuts, cake-type, chocolate, sugared or glazed 
Related Foods
- Doughnuts, cake-type, plain, sugared or glazed
- Doughnuts, cake-type, plain, chocolate-coated or frosted
- Doughnuts, cake-type, plain (includes unsugared, old-fashioned)
- Danish pastry, nut (includes almond, raisin nut, cinnamon nut)
- Danish pastry, fruit, enriched (includes apple, cinnamon, raisin, lemon, raspberry, strawberry)
- Danish pastry, cheese
- Danish pastry, cinnamon, enriched
- Croutons, seasoned
- Croutons, plain
- Croissants, cheese
- Croissants, apple
- Croissants, butter
- Cream puffs, prepared from recipe, shell, with custard filling
- Cream puffs, prepared from recipe, shell (includes eclair)
- Cracker meal
- Crackers, whole-wheat
- Crackers, wheat, sandwich, with peanut butter filling
- Crackers, wheat, sandwich, with cheese filling
- Crackers, wheat, regular
- Crackers, standard snack-type, sandwich, with peanut butter filling
Nutritional Information |
|
| Serving Size: oz | |
|
|
118 |
|
|
5.64g |
| 1.45g | |
| 0g | |
| 16.16mg | |
| 96.39mg | |
|
|
16.27g |
| 0.62g | |
| 9.05g | |
|
|
1.28g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Doughnuts, cake-type, chocolate, sugared or glazed
Complete Nutritional Information
Alanine: 0.05 g
Alcohol ethyl: 0 g
Arginine: 0.06 g
Aspartic acid: 0.1 g
Caffeine: 0.28 mg
Calcium: 60.39 mg
Calories: 118 kcal
Carbohydrate: 16.27 g
Carotene alpha: 0.28 mg
Carotene beta: 0.57 mg
Cholesterol: 16.16 mg
Choline: 8.25 mg
Copper: 0.05 mg
Cryptoxanthin beta: 0.28 mg
Cystine: 0.03 g
Dha: 0.57 mg
Dpa: 0 mg
Epa: 0.57 mg
Fat: 5.64 g
Fiber: 0.62 g
Folate: 12.76 mcg
Folate dfe: 18.43 mg
Folate food: 4.82 mcg
Folic acid: 7.94 mcg
Glutamic acid: 0.28 g
Glycine: 0.04 g
Histidine: 0.03 g
Iron: 0.64 mg
Isoleucine: 0.06 g
Leucine: 0.09 g
Linoleic acid: 0.66 g
Lutein and zeaxanthin: 5.67 mcg
Lycopene: 0 mcg
Lysine: 0.07 g
Magnesium: 9.64 mg
Manganese: 0.1 mg
Methionine: 0.03 g
Monounsaturated fat: 3.2 mg
Niacin: 0.13 mg
Omega-3: 1.42 mg
Omega-6: 0.66 mg
Pantothenic acid: 0.1 mg
Phenylalanine: 0.06 g
Phosphorus: 45.93 mg
Polyunsaturated fat: 0.7 mg
Potassium: 30.05 mg
Proline: 0.09 g
Protein: 1.28 g
Retinol: 3.12 mg
Riboflavin: 0.02 mg
Selenium: 1.16 mcg
Serine: 0.07 g
Saturated fat: 1.45 g
Sodium: 96.39 mg
Sugars: 9.05 g
Theobromine: 5.95 mg
Thiamin: 0.01 mg
Threonine: 0.05 g
Trans fat: 0 g
Tryptophan: 0.01 g
Tyrosine: 0.04 g
Valine: 0.07 g
Vitamin a: 11.06 IU
Vitamin a rae: 3.4 mg
Vitamin b12: 0.03 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.01 mg
Vitamin c: 0.03 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Vitamin e: 0.06 mg
Vitamin e added: 0 mg
Vitamin k: 2.78 mcg
Water: 4.62 mg
Zinc: 0.16 mg
