Doughnuts, yeast-leavened, with jelly filling
Nutrient composition relative to common foods - Doughnuts, yeast-leavened, with jelly filling
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Doughnuts, yeast-leavened, with jelly filling
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Nutritional Information |
|
Serving Size: oz | |
|
96 |
|
5.3g |
1.37g | |
0g | |
7.37mg | |
83.07mg | |
|
11.06g |
0.26g | |
5.98g | |
|
1.67g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Doughnuts, yeast-leavened, with jelly filling
Complete Nutritional Information
Alanine: 0.06 g
Alcohol ethyl: 0 g
Arginine: 0.07 g
Aspartic acid: 0.1 g
Caffeine: 0 mg
Calcium: 7.09 mg
Calories: 96 kcal
Carbohydrate: 11.06 g
Carotene alpha: 0.85 mg
Carotene beta: 2.27 mg
Cholesterol: 7.37 mg
Choline: 8.25 mg
Copper: 0.04 mg
Cryptoxanthin beta: 0.85 mg
Cystine: 0.03 g
Dha: 2.84 mg
Dpa: 0 mg
Epa: 2.27 mg
Fat: 5.3 g
Fiber: 0.26 g
Folate: 19.28 mcg
Folate dfe: 29.48 mg
Folate food: 4.82 mcg
Folic acid: 14.46 mcg
Glutamic acid: 0.49 g
Glycine: 0.06 g
Histidine: 0.04 g
Iron: 0.5 mg
Isoleucine: 0.07 g
Leucine: 0.12 g
Linoleic acid: 0.63 g
Lutein and zeaxanthin: 30.62 mcg
Lycopene: 0 mcg
Lysine: 0.06 g
Magnesium: 5.67 mg
Manganese: 0.06 mg
Methionine: 0.03 g
Monounsaturated fat: 2.9 mg
Niacin: 0.6 mg
Omega-3: 5.95 mg
Omega-6: 0.63 mg
Pantothenic acid: 0.25 mg
Phenylalanine: 0.08 g
Phosphorus: 24.1 mg
Polyunsaturated fat: 0.67 mg
Potassium: 22.4 mg
Proline: 0.16 g
Protein: 1.67 g
Retinol: 4.54 mg
Riboflavin: 0.04 mg
Selenium: 3.54 mcg
Serine: 0.09 g
Saturated fat: 1.37 g
Sodium: 83.07 mg
Sugars: 5.98 g
Theobromine: 0 mg
Thiamin: 0.09 mg
Threonine: 0.05 g
Trans fat: 0 g
Tryptophan: 0.02 g
Tyrosine: 0.05 g
Valine: 0.07 g
Vitamin a: 20.13 IU
Vitamin a rae: 4.82 mg
Vitamin b12: 0.06 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.03 mg
Vitamin c: 0 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Vitamin e: 0.12 mg
Vitamin e added: 0 mg
Vitamin k: 2.01 mcg
Water: 10.09 mg
Zinc: 0.21 mg
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