Sweet rolls, cheese
Nutrient composition relative to common foods - Sweet rolls, cheese
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Sweet rolls, cheese 
Related Foods
- Strudel, apple
- Rolls, hard (includes kaiser)
- Rolls, hamburger or hotdog, reduced-calorie
- Rolls, hamburger or hotdog, mixed-grain
- Rolls, hamburger or hotdog, plain
- Rolls, french
- Rolls, dinner, whole-wheat
- Rolls, dinner, wheat
- Rolls, dinner, rye
- Rolls, dinner, oat bran
- Rolls, dinner, egg
- Rolls, dinner, plain, commercially prepared (includes brown-and-serve)
- Popovers, dry mix, enriched
- Phyllo dough
- Puff pastry, frozen, ready-to-bake
- Pie crust, standard-type, prepared from recipe, baked
- Pie crust, standard-type, frozen, ready-to-bake, enriched, baked
- Pie crust, standard-type, frozen, ready-to-bake, enriched
- Pie crust, standard-type, dry mix, prepared, baked
- Pie crust, standard-type, dry mix
Nutritional Information |
|
| Serving Size: oz | |
|
|
102 |
|
|
5.19g |
| 1.72g | |
| 0g | |
| 21.55mg | |
| 101.21mg | |
|
|
12.39g |
| 0.34g | |
| g | |
|
|
2.01g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Sweet rolls, cheese
Complete Nutritional Information
Alanine: 0.07 g
Arginine: 0.09 g
Aspartic acid: 0.14 g
Calcium: 33.45 mg
Calories: 102 kcal
Carbohydrate: 12.39 g
Cholesterol: 21.55 mg
Copper: 0.03 mg
Cystine: 0.03 g
Dha: 1.7 mg
Dpa: 0 mg
Epa: 0.28 mg
Fat: 5.19 g
Fiber: 0.34 g
Folate: 12.19 mcg
Folate dfe: 14.46 mg
Folate food: 8.79 mcg
Folic acid: 3.4 mcg
Glutamic acid: 0.49 g
Glycine: 0.06 g
Histidine: 0.05 g
Iron: 0.22 mg
Isoleucine: 0.09 g
Leucine: 0.16 g
Linoleic acid: 0.53 g
Lysine: 0.11 g
Magnesium: 5.39 mg
Manganese: 0.06 mg
Methionine: 0.04 g
Monounsaturated fat: 2.57 mg
Niacin: 0.24 mg
Omega-3: 1.98 mg
Omega-6: 0.53 mg
Pantothenic acid: 0.12 mg
Phenylalanine: 0.1 g
Phosphorus: 27.78 mg
Polyunsaturated fat: 0.58 mg
Potassium: 38.84 mg
Proline: 0.17 g
Protein: 2.01 g
Riboflavin: 0.04 mg
Saturated fat: 1.72 g
Selenium: 3.37 mcg
Serine: 0.1 g
Sodium: 101.21 mg
Thiamin: 0.04 mg
Threonine: 0.07 g
Trans fat: 0 g
Tyrosine: 0.07 g
Valine: 0.1 g
Vitamin a: 72.01 IU
Vitamin b12: 0.09 mcg
Vitamin b6: 0.02 mg
Vitamin c: 0.06 mg
Water: 8.33 mg
Zinc: 0.18 mg
Tryptophan: 0.02 g
