Cake, snack cakes, cupcakes, chocolate, with frosting, low-fat
Nutrient composition relative to common foods - Cake, snack cakes, cupcakes, chocolate, with frosting, low-fat
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Cake, snack cakes, cupcakes, chocolate, with frosting, low-fat 
Related Foods
- Cake, pound, commercially prepared, fat-free
- Tortillas, ready-to-bake or -fry, flour, without added calcium
- Tortillas, ready-to-bake or -fry, corn, without added salt
- Taco shells, baked, without added salt
- Popovers, dry mix, unenriched
- Pie crust, standard-type, frozen, ready-to-bake, unenriched
- Pie, fried pies, lemon
- Pie, fried pies, cherry
- Pie, apple, commercially prepared, unenriched flour
- English muffins, plain, unenriched, without calcium propionate (includes sourdough)
- English muffins, plain, unenriched, with calcium propionate (includes sourdough)
- English muffins, plain, enriched, without calcium propionate(includes sourdough)
- Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)
- Danish pastry, raspberry, unenriched
- Crackers, cheese, low sodium
- Danish pastry, lemon, unenriched
- Bread, white, commercially prepared, toasted, low sodium no salt
- Danish pastry, fruit, unenriched (includes apple, cinnamon, raisin, strawberry)
- Danish pastry, cinnamon, unenriched
- Crackers, whole-wheat, low salt
Nutritional Information |
|
| Serving Size: oz | |
|
|
86 |
|
|
1.05g |
| 0.31g | |
| 0g | |
| 0mg | |
| 117.09mg | |
|
|
19.05g |
| 1.22g | |
| g | |
|
|
1.22g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Cake, snack cakes, cupcakes, chocolate, with frosting, low-fat
Complete Nutritional Information
Alanine: 0.05 g
Arginine: 0.06 g
Aspartic acid: 0.09 g
Caffeine: 0.57 mg
Calcium: 10.21 mg
Calories: 86 kcal
Carbohydrate: 19.05 g
Cholesterol: 0 mg
Copper: 0.05 mg
Cystine: 0.03 g
Fat: 1.05 g
Fiber: 1.22 g
Folate: 4.25 mcg
Folate dfe: 6.24 mg
Folate food: 1.42 mcg
Folic acid: 2.84 mcg
Glutamic acid: 0.27 g
Glycine: 0.04 g
Histidine: 0.03 g
Iron: 0.44 mg
Isoleucine: 0.06 g
Leucine: 0.09 g
Linoleic acid: 0.13 g
Lysine: 0.07 g
Magnesium: 7.09 mg
Manganese: 0.06 mg
Methionine: 0.03 g
Monounsaturated fat: 0.52 mg
Niacin: 0.2 mg
Omega-6: 0.13 mg
Pantothenic acid: 0.07 mg
Phenylalanine: 0.06 g
Phosphorus: 51.88 mg
Polyunsaturated fat: 0.14 mg
Potassium: 63.5 mg
Proline: 0.09 g
Protein: 1.22 g
Retinol: 0 mg
Riboflavin: 0.04 mg
Saturated fat: 0.31 g
Selenium: 1.56 mcg
Serine: 0.07 g
Sodium: 117.09 mg
Theobromine: 23.53 mg
Thiamin: 0.01 mg
Threonine: 0.05 g
Trans fat: 0 g
Tryptophan: 0.02 g
Tyrosine: 0.04 g
Valine: 0.07 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b6: 0 mg
Vitamin c: 0 mg
Water: 6.46 mg
Zinc: 0.16 mg
Vitamin b12: 0 mcg
