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KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon

Nutrient composition relative to common foods - KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon

Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon

Related Foods

Nutritional Information
Serving Size: pastry
Calories	188
Fat	2.75g
Saturated Fat	0.6g
Trans Fat	0g
Cholesterol	0mg
Sodium	209.5mg
Carbohydrate	39.15g
Fiber	0.6g
Sugars	18.1g
Protein	2.35g

Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted brown sugar cinnamon

Complete Nutritional Information

Calcium: 7 mg

Calories: 188 kcal

Carbohydrate: 39.15 g

Cholesterol: 0 mg

Copper: 0.05 mg

Fat: 2.75 g

Fiber: 0.6 g

Folate: 50 mcg

Iron: 1.8 mg

Magnesium: 5 mg

Monounsaturated fat: 1.45 mg

Niacin: 2 mg

Pantothenic acid: 0 mg

Phosphorus: 22.5 mg

Polyunsaturated fat: 0.65 mg

Potassium: 30.5 mg

Protein: 2.35 g

Riboflavin: 0.15 mg

Saturated fat: 0.6 g

Sodium: 209.5 mg

Sugars: 18.1 g

Thiamin: 0.15 mg

Vitamin a: 500 IU

Vitamin b12: 0 mcg

Vitamin b6: 0.2 mg

Vitamin c: 0 mg

Water: 5.25 mg

Zinc: 0.15 mg

Trans fat: 0 g