PEPPERIDGE FARM Apple Turnovers, frozen, ready to bake
Nutrient composition relative to common foods - PEPPERIDGE FARM Apple Turnovers, frozen, ready to bake
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in PEPPERIDGE FARM Apple Turnovers, frozen, ready to bake 
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Nutritional Information |
|
| Serving Size: serving | |
|
|
284 |
|
|
16.02g |
| 4.03g | |
| 0g | |
| mg | |
| 176.22mg | |
|
|
31.24g |
| 1.6g | |
| 10.77g | |
|
|
3.74g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in PEPPERIDGE FARM Apple Turnovers, frozen, ready to bake
Complete Nutritional Information
Carbohydrate: 31.24 g
Fat: 16.02 g
Protein: 3.74 g
Calories: 284 kcal
Fiber: 1.6 g
Iron: 1.22 mg
Linoleic acid: 0.74 g
Omega-6: 0.74 mg
Saturated fat: 4.03 g
Sodium: 176.22 mg
Sugars: 10.77 g
Trans fat: 0 g
Water: 37.29 mg
