Candies, REESE'S BITES
Nutrient composition relative to common foods - Candies, REESE'S BITES
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Candies, REESE'S BITES 
Related Foods
- Candies, HERSHEY'S MILK CHOCOLATE WITH ALMOND BITES
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- Puddings, tapioca, ready-to-eat, fat free
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- Flan, caramel custard, dry mix, prepared with whole milk
- Flan, caramel custard, dry mix, prepared with 2% milk
- Frostings, vanilla, creamy, ready-to-eat
- Frostings, cream cheese-flavor, ready-to-eat
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- Desserts, rennin, tablets, unsweetened
- Rennin, vanilla, dry mix, prepared with whole milk
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- Puddings, coconut cream, dry mix, regular, prepared with 2% milk
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- Frozen novelties, ice type, fruit, no sugar added
- Candies, praline, prepared-from-recipe
- Rennin, vanilla, dry mix, prepared with 2% milk
Nutritional Information |
|
| Serving Size: pieces | |
|
|
13 |
|
|
0.73g |
| 0.44g | |
| 0g | |
| 0.17mg | |
| 4.37mg | |
|
|
1.35g |
| 0.08g | |
| 1.17g | |
|
|
0.28g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Candies, REESE'S BITES
Complete Nutritional Information
Alcohol ethyl: 0 g
Caffeine: 0 mg
Calcium: 2.73 mg
Calories: 13 kcal
Carbohydrate: 1.35 g
Cholesterol: 0.17 mg
Copper: 0.01 mg
Fat: 0.73 g
Fiber: 0.08 g
Folate: 1.02 mcg
Iron: 0.02 mg
Magnesium: 1.54 mg
Manganese: 0.02 mg
Monounsaturated fat: 0.17 mg
Niacin: 0.11 mg
Pantothenic acid: 0.01 mg
Phosphorus: 4.73 mg
Polyunsaturated fat: 0.04 mg
Potassium: 9.32 mg
Protein: 0.28 g
Riboflavin: 0.01 mg
Saturated fat: 0.44 g
Selenium: 0.04 mcg
Sodium: 4.37 mg
Sugars: 1.17 g
Thiamin: 0 mg
Trans fat: 0 g
Vitamin a: 1.46 IU
Vitamin b6: 0 mg
Vitamin c: 0.02 mg
Water: 0.04 mg
Zinc: 0.03 mg
