Snacks, pork skins, barbecue-flavor
Nutrient composition relative to common foods - Snacks, pork skins, barbecue-flavor
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Snacks, pork skins, barbecue-flavor 
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Nutritional Information |
|
| Serving Size: oz | |
|
|
153 |
|
|
9.02g |
| 3.28g | |
| 0g | |
| 32.6mg | |
| 756.09mg | |
|
|
0.45g |
| g | |
| g | |
|
|
16.41g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Snacks, pork skins, barbecue-flavor
Complete Nutritional Information
Alanine: 1.55 g
Arginine: 1.29 g
Aspartic acid: 1.22 g
Calcium: 12.19 mg
Calories: 153 kcal
Carbohydrate: 0.45 g
Carotene beta: 91.85 mg
Cholesterol: 32.6 mg
Copper: 0.1 mg
Cystine: 0.14 g
Fat: 9.02 g
Folate: 8.79 mcg
Folate dfe: 8.79 mg
Folate food: 8.79 mcg
Folic acid: 0 mcg
Glutamic acid: 2.07 g
Glycine: 3.13 g
Histidine: 0.2 g
Iron: 0.29 mg
Isoleucine: 0.39 g
Leucine: 0.91 g
Linoleic acid: 0.97 g
Lysine: 0.76 g
Magnesium: 0 mg
Manganese: 0.02 mg
Methionine: 0.13 g
Monounsaturated fat: 4.26 mg
Niacin: 0.95 mg
Omega-6: 0.97 mg
Pantothenic acid: 0.12 mg
Phenylalanine: 0.53 g
Phosphorus: 62.37 mg
Polyunsaturated fat: 0.98 mg
Potassium: 51.03 mg
Proline: 1.92 g
Protein: 16.41 g
Retinol: 10.77 mg
Riboflavin: 0.12 mg
Threonine: 0.5 g
Saturated fat: 3.28 g
Serine: 0.7 g
Sodium: 756.09 mg
Thiamin: 0.02 mg
Trans fat: 0 g
Tryptophan: 0.04 g
Tyrosine: 0.33 g
Valine: 0.66 g
Vitamin a: 189.09 IU
Vitamin a rae: 18.43 mg
Vitamin b12: 0.04 mcg
Vitamin b6: 0.04 mg
Vitamin c: 0.43 mg
Water: 0.6 mg
Zinc: 0.2 mg
