Macaroni, dry, unenriched
Nutrient composition relative to common foods - Macaroni, dry, unenriched
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Macaroni, dry, unenriched 
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Nutritional Information |
|
| Serving Size: cup elbow shaped | |
|
|
390 |
|
|
1.59g |
| 0.28g | |
| 0g | |
| 0mg | |
| 6.3mg | |
|
|
78.4g |
| 3.36g | |
| 2.8g | |
|
|
13.69g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Macaroni, dry, unenriched
Complete Nutritional Information
GLA: 0 g
Ala: 0.02 g
Alanine: 0.45 g
Alcohol ethyl: 0 g
Arginine: 0.49 g
Aspartic acid: 0.65 g
Calcium: 22.05 mg
Calories: 390 kcal
Carbohydrate: 78.4 g
Cholesterol: 0 mg
Copper: 0.29 mg
Cystine: 0.26 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 1.59 g
Fiber: 3.36 g
Folate: 18.9 mcg
Folate dfe: 18.9 mg
Folate food: 18.9 mcg
Folic acid: 0 mcg
Glutamic acid: 4.82 g
Glycine: 0.46 g
Histidine: 0.3 g
Hydroxyproline: 0 g
Iron: 1.37 mg
Isoleucine: 0.54 g
Leucine: 1.03 g
Linoleic acid: 0.57 g
Lysine: 0.3 g
Magnesium: 55.65 mg
Manganese: 0.96 mg
Methionine: 0.15 g
Monounsaturated fat: 0.18 mg
Niacin: 1.79 mg
Omega-3: 21 mg
Omega-6: 0.57 mg
Phenylalanine: 0.69 g
Proline: 1.64 g
Pantothenic acid: 0.45 mg
Phosphorus: 198.45 mg
Polyunsaturated fat: 0.59 mg
Potassium: 234.15 mg
Protein: 13.69 g
Retinol: 0 mg
Riboflavin: 0.06 mg
Saturated fat: 0.28 g
Selenium: 66.36 mcg
Serine: 0.64 g
Sodium: 6.3 mg
Starch: 65.57 g
Sugars: 2.8 g
Thiamin: 0.09 mg
Threonine: 0.48 g
Tocopherol beta: 0.05 mg
Tocopherol delta: 0 mg
Tocopherol gamma: 0.92 mg
Trans fat: 0 g
Tryptophan: 0.19 g
Tyrosine: 0.25 g
Valine: 0.61 g
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.15 mg
Vitamin c: 0 mg
Vitamin e: 0.12 mg
Vitamin e added: 0 mg
Vitamin k: 0.11 mcg
Water: 10.4 mg
Zinc: 1.48 mg
