BURGER KING, Original Chicken Sandwich
Nutrient composition relative to common foods - BURGER KING, Original Chicken Sandwich
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in BURGER KING, Original Chicken Sandwich 
Related Foods
- BURGER KING, Chicken WHOPPER Sandwich
- BURGER KING, CHICKEN TENDERS
- BURGER KING, DOUBLE WHOPPER, with cheese
- BURGER KING, DOUBLE WHOPPER, no cheese
- BURGER KING, WHOPPER, with cheese
- BURGER KING, WHOPPER, no cheese
- BURGER KING, Cheeseburger
- BURGER KING, Hamburger
- BURGER KING, French Fries
- WENDY'S, Frosty Dairy Dessert
- WENDY'S, French Fries
- WENDY'S, Chicken Nuggets
- WENDY'S, Ultimate Chicken Grill Sandwich
- WENDY'S, Homestyle Chicken Fillet Sandwich
- WENDY'S, CLASSIC DOUBLE, with cheese
- WENDY'S, Jr. Hamburger, with cheese
- WENDY'S, Jr. Hamburger, without cheese
- WENDY'S, CLASSIC SINGLE Hamburger, with cheese
- WENDY'S, CLASSIC SINGLE Hamburger, no cheese
- McDONALD'S, French Fries
Nutritional Information |
|
| Serving Size: item | |
|
|
583 |
|
|
31.42g |
| g | |
| 0g | |
| 63.24mg | |
| 1203.6mg | |
|
|
49.67g |
| 4.9g | |
| 5.53g | |
|
|
25.64g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in BURGER KING, Original Chicken Sandwich
Complete Nutritional Information
Alanine: 1.1 g
Arginine: 1.45 g
Aspartic acid: 1.86 g
Calcium: 81.6 mg
Calories: 583 kcal
Carbohydrate: 49.67 g
Cholesterol: 63.24 mg
Copper: 0.02 mg
Cystine: 0.45 g
Fat: 31.42 g
Fiber: 4.9 g
Folate: 67.32 mcg
Folate dfe: 97.92 mg
Folate food: 24.48 mcg
Folic acid: 42.84 mcg
Glutamic acid: 5.77 g
Glycine: 1.35 g
Histidine: 0.78 g
Hydroxyproline: 0.16 g
Iron: 4.28 mg
Isoleucine: 1.16 g
Leucine: 1.98 g
Lysine: 1.71 g
Magnesium: 48.96 mg
Manganese: 0.8 mg
Methionine: 0.57 g
Niacin: 9.61 mg
Pantothenic acid: 0.88 mg
Phenylalanine: 1.18 g
Phosphorus: 271.32 mg
Potassium: 377.4 mg
Proline: 2.31 g
Protein: 25.64 g
Selenium: 47.74 mcg
Sodium: 1203.6 mg
Riboflavin: 0.33 mg
Serine: 0.75 g
Starch: 42.02 g
Sugars: 5.53 g
Thiamin: 0.57 mg
Threonine: 0.78 g
Trans fat: 0 g
Tryptophan: 0.31 g
Tyrosine: 0.69 g
Valine: 1.29 g
Vitamin b6: 0.31 mg
Vitamin c: 0.41 mg
Vitamin k: 48.35 mcg
Water: 92.86 mg
Zinc: 2.86 mg
