McDONALD'S, Bacon, Egg & Cheese McGRIDDLES
Nutrient composition relative to common foods - McDONALD'S, Bacon, Egg & Cheese McGRIDDLES
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in McDONALD'S, Bacon, Egg & Cheese McGRIDDLES 
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- Fast foods, griddle cake sandwich, egg, cheese, and bacon
Nutritional Information |
|
| Serving Size: item 5.9 oz | |
|
|
457 |
|
|
22.16g |
| 7.06g | |
| 1.51g | |
| 246.96mg | |
| 1263.36mg | |
|
|
44g |
| 1.34g | |
| 16.06g | |
|
|
20.21g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in McDONALD'S, Bacon, Egg & Cheese McGRIDDLES
Complete Nutritional Information
Calcium: 183.12 mg
Calories: 457 kcal
Carbohydrate: 44 g
Cholesterol: 246.96 mg
Fat: 22.16 g
Fiber: 1.34 g
Iron: 2.77 mg
Monounsaturated fat: 7.86 mg
Niacin: 2.2 mg
Polyunsaturated fat: 2.97 mg
Protein: 20.21 g
Riboflavin: 0.5 mg
Saturated fat: 7.06 g
Sugars: 16.06 g
Thiamin: 0.2 mg
Trans fat: 1.51 g
Vitamin a: 525.84 IU
Vitamin c: 3.02 mg
Water: 77.03 mg
Sodium: 1263.36 mg
