KENTUCKY FRIED CHICKEN, Coleslaw
Nutrient composition relative to common foods - KENTUCKY FRIED CHICKEN, Coleslaw
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in KENTUCKY FRIED CHICKEN, Coleslaw 
Related Foods
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- POPEYES, Mild Chicken Strips, analyzed 2006
- POPEYES, Coleslaw
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- POPEYES, Batter Fries, analyzed prior to December 2006
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- Fast foods, chicken tenders
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Nutritional Information |
|
| Serving Size: cup | |
|
|
275 |
|
|
16.5g |
| 2.48g | |
| 0.06g | |
| 3.82mg | |
| 360.99mg | |
|
|
29.89g |
| 3.82g | |
| 25.86g | |
|
|
1.74g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in KENTUCKY FRIED CHICKEN, Coleslaw
Complete Nutritional Information
CLAs: 0 g
GLA: 0.04 g
Ala: 1.07 g
Alanine: 0.1 g
Arginine: 0.08 g
Aspartic acid: 0.11 g
Calcium: 53.48 mg
Calories: 275 kcal
Carbohydrate: 29.89 g
Cholesterol: 3.82 mg
Copper: 0.02 mg
Cystine: 0.02 g
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 16.5 g
Fiber: 3.82 g
Glutamic acid: 0.31 g
Glycine: 0.04 g
Histidine: 0.02 g
Iron: 0.4 mg
Isoleucine: 0.04 g
Leucine: 0.06 g
Linoleic acid: 8.21 g
Lysine: 0.06 g
Magnesium: 17.19 mg
Manganese: 0.23 mg
Methionine: 0.02 g
Monounsaturated fat: 3.74 mg
Niacin: 0.38 mg
Omega-3: 1069.6 mg
Omega-6: 16.41 mg
Pantothenic acid: 0.46 mg
Phenylalanine: 0.04 g
Phosphorus: 38.2 mg
Polyunsaturated fat: 9.32 mg
Potassium: 267.4 mg
Proline: 0.1 g
Protein: 1.74 g
Saturated fat: 2.48 g
Threonine: 0.04 g
Retinol: 1.91 mg
Riboflavin: 0.02 mg
Serine: 0.06 g
Sodium: 360.99 mg
Sugars: 25.86 g
Thiamin: 0.06 mg
Tocopherol beta: 0.08 mg
Tocopherol delta: 3.13 mg
Tocopherol gamma: 9.15 mg
Trans fat: 0.06 g
Tryptophan: 0.02 g
Tyrosine: 0.02 g
Valine: 0.06 g
Vitamin a: 7.64 IU
Vitamin a rae: 1.91 mg
Vitamin b12: 0.06 mcg
Vitamin b6: 0.23 mg
Vitamin c: 27.89 mg
Vitamin e: 1.03 mg
Vitamin k: 135.42 mcg
Water: 141.32 mg
Zinc: 0.29 mg
