BANQUET Turkey and Gravy w/Dressing Meal, Mashed Potatoes and Peas in Seasoned Sauce, frozen meal
Nutrient composition relative to common foods - BANQUET Turkey and Gravy w/Dressing Meal, Mashed Potatoes and Peas in Seasoned Sauce, frozen meal
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in BANQUET Turkey and Gravy w/Dressing Meal, Mashed Potatoes and Peas in Seasoned Sauce, frozen meal 
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Nutritional Information |
|
| Serving Size: meal | |
|
|
259 |
|
|
9.14g |
| 2.23g | |
| 0.42g | |
| 36.68mg | |
| 1050.62mg | |
|
|
28.48g |
| 8.12g | |
| 4.98g | |
|
|
15.54g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in BANQUET Turkey and Gravy w/Dressing Meal, Mashed Potatoes and Peas in Seasoned Sauce, frozen meal
Complete Nutritional Information
Calcium: 57.64 mg
Calories: 259 kcal
Carbohydrate: 28.48 g
Cholesterol: 36.68 mg
Fat: 9.14 g
Fiber: 8.12 g
Iron: 1.76 mg
Monounsaturated fat: 3.88 mg
Polyunsaturated fat: 2.62 mg
Saturated fat: 2.23 g
Sodium: 1050.62 mg
Sugars: 4.98 g
Trans fat: 0.42 g
Vitamin a: 340.6 IU
Vitamin c: 7.34 mg
Water: 204.86 mg
Protein: 15.54 g
