Pizza, pepperoni topping, regular crust, frozen, cooked
Nutrient composition relative to common foods - Pizza, pepperoni topping, regular crust, frozen, cooked
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Pizza, pepperoni topping, regular crust, frozen, cooked
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Nutritional Information |
|
Serving Size: serving | |
|
432 |
|
22.19g |
6.99g | |
0g | |
21.9mg | |
902.28mg | |
|
41.62g |
3.21g | |
g | |
|
16.37g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Pizza, pepperoni topping, regular crust, frozen, cooked
Complete Nutritional Information
Alcohol ethyl: 0 g
Betaine: 28.91 mg
Calcium: 220.46 mg
Calories: 432 kcal
Carbohydrate: 41.62 g
Carotene beta: 0 mg
Cholesterol: 21.9 mg
Choline: 38.4 mg
Copper: 0.15 mg
Fat: 22.19 g
Fiber: 3.21 g
Folate: 68.62 mcg
Folate food: 68.62 mcg
Iron: 3.52 mg
Linoleic acid: 3.15 g
Magnesium: 35.04 mg
Manganese: 0.45 mg
Monounsaturated fat: 10.02 mg
Niacin: 3.61 mg
Omega-6: 3.15 mg
Pantothenic acid: 0.39 mg
Phosphorus: 302.22 mg
Polyunsaturated fat: 3.43 mg
Potassium: 289.08 mg
Protein: 16.37 g
Riboflavin: 0.34 mg
Saturated fat: 6.99 g
Selenium: 28.62 mcg
Sodium: 902.28 mg
Starch: 30.72 g
Thiamin: 0.32 mg
Trans fat: 0 g
Vitamin a: 0 IU
Vitamin b12: 0.83 mcg
Vitamin b6: 0.13 mg
Vitamin c: 2.77 mg
Water: 61.96 mg
Zinc: 2.16 mg
Vitamin a rae: 0 mg
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