Lasagna with meat & sauce, low-fat, frozen entree
Nutrient composition relative to common foods - Lasagna with meat & sauce, low-fat, frozen entree
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Lasagna with meat & sauce, low-fat, frozen entree 
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Nutritional Information |
|
| Serving Size: package | |
|
|
312 |
|
|
6.89g |
| 2.97g | |
| 0g | |
| 21.63mg | |
| 559.29mg | |
|
|
41.72g |
| 4.02g | |
| g | |
|
|
21.04g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Lasagna with meat & sauce, low-fat, frozen entree
Complete Nutritional Information
Calcium: 333.72 mg
Calories: 312 kcal
Carbohydrate: 41.72 g
Cholesterol: 21.63 mg
Copper: 0.49 mg
Fat: 6.89 g
Fiber: 4.02 g
Folate: 117.42 mcg
Iron: 3 mg
Linoleic acid: 0.74 g
Magnesium: 58.71 mg
Manganese: 0.65 mg
Monounsaturated fat: 2.13 mg
Niacin: 3.77 mg
Omega-6: 0.74 mg
Pantothenic acid: 0.31 mg
Phosphorus: 105.06 mg
Polyunsaturated fat: 0.83 mg
Potassium: 463.5 mg
Protein: 21.04 g
Riboflavin: 0.37 mg
Saturated fat: 2.97 g
Selenium: 40.17 mcg
Sodium: 559.29 mg
Starch: 29.2 g
Thiamin: 0.09 mg
Vitamin b12: 1.39 mcg
Vitamin b6: 0.37 mg
Vitamin c: 55.31 mg
Water: 235.95 mg
Zinc: 2.66 mg
Trans fat: 0 g
