Fish, herring eggs, Pacific, dry (Alaska Native)
Nutrient composition relative to common foods - Fish, herring eggs, Pacific, dry (Alaska Native)
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Fish, herring eggs, Pacific, dry (Alaska Native) 
Related Foods
- Fish, herring eggs on giant kelp, Pacific (Alaska Native)
- Fireweed, young leaves, raw (Alaska Native)
- Fish, devilfish, meat (Alaska Native)
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- Cranberries, wild, bush, raw (Alaska Native)
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Nutritional Information |
|
| Serving Size: oz | |
|
|
88 |
|
|
1.87g |
| g | |
| 0g | |
| mg | |
| mg | |
|
|
0.79g |
| g | |
| g | |
|
|
17.12g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Fish, herring eggs, Pacific, dry (Alaska Native)
Complete Nutritional Information
Carbohydrate: 0.79 g
Fat: 1.87 g
Protein: 17.12 g
Calcium: 8.22 mg
Calories: 88 kcal
Niacin: 1.16 mg
Phosphorus: 229.07 mg
Riboflavin: 0.05 mg
Thiamin: 0.01 mg
Trans fat: 0 g
Water: 7.74 mg
