Duck, scoter, white-winged, meat (Alaska Native)
Nutrient composition relative to common foods - Duck, scoter, white-winged, meat (Alaska Native)
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Duck, scoter, white-winged, meat (Alaska Native)
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Nutritional Information |
|
Serving Size: oz | |
|
24 |
|
0.11g |
g | |
0g | |
mg | |
mg | |
|
0g |
g | |
g | |
|
5.73g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Duck, scoter, white-winged, meat (Alaska Native)
Complete Nutritional Information
Carbohydrate: 0 g
Fat: 0.11 g
Protein: 5.73 g
Calcium: 2.27 mg
Calories: 24 kcal
Trans fat: 0 g
Vitamin a: 79.38 IU
Water: 22.4 mg
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