Fish, salmon, red, (sockeye), kippered (Alaska Native)
Nutrient composition relative to common foods - Fish, salmon, red, (sockeye), kippered (Alaska Native)
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Fish, salmon, red, (sockeye), kippered (Alaska Native)
Related Foods
- Fish, salmon, red, (sockeye), canned, smoked (Alaska Native)
- Fish, whitefish, dried (Alaska Native)
- Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native)
- Caribou, hind quarter meat, raw (Alaska Native)
- Caribou, shoulder meat, dried (Alaska Native)
- Caribou, rump meat, half dried (Alaska Native)
- Fish, whitefish, eggs (Alaska Native)
- Fish, salmon, red, canned, bones removed (Alaska Native)
- Oil, spotted seal (Alaska Native)
- Blueberries, wild, raw (Alaska Native)
- Salmonberries, raw (Alaska Native)
- Fish, salmon, king (chinook), raw (Alaska Native)
- Fish, Salmon, Chum, raw (Alaska Native)
- Fish, salmon, sockeye (red), raw (Alaska Native)
- Fish, salmon, coho (silver), raw (Alaska Native)
- Fish, halibut, raw, with skin (Alaska Native)
- Stew, steamed corn (Navajo)
- Tamales (Navajo)
- Stew, mutton, corn, squash (Navajo)
- Stew, hominy with mutton (Navajo)
Nutritional Information |
|
Serving Size: oz | |
|
40 |
|
1.35g |
0.23g | |
0g | |
19.28mg | |
130.41mg | |
|
0g |
0g | |
0g | |
|
6.95g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Fish, salmon, red, (sockeye), kippered (Alaska Native)
Complete Nutritional Information
Alcohol ethyl: 0 g
Betaine: 1.19 mg
Caffeine: 0 mg
Calcium: 15.31 mg
Calories: 40 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 19.28 mg
Choline: 25 mg
Copper: 0.04 mg
Cryptoxanthin beta: 0 mg
Dha: 153.09 mg
Dpa: 19.85 mg
Epa: 73.71 mg
Fat: 1.35 g
Fiber: 0 g
Folate: 1.7 mcg
Folate dfe: 1.7 mg
Folate food: 1.7 mcg
Folic acid: 0 mcg
Iron: 0.14 mg
Linoleic acid: 0.02 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Magnesium: 8.79 mg
Manganese: 0.01 mg
Monounsaturated fat: 0.52 mg
Niacin: 2.42 mg
Omega-3: 263.66 mg
Omega-6: 0.02 mg
Pantothenic acid: 0.26 mg
Phosphorus: 79.38 mg
Polyunsaturated fat: 0.32 mg
Potassium: 113.4 mg
Protein: 6.95 g
Retinol: 3.97 mg
Riboflavin: 0.07 mg
Saturated fat: 0.23 g
Selenium: 9.5 mcg
Sodium: 130.41 mg
Thiamin: 0.03 mg
Starch: 0 g
Sugars: 0 g
Tocopherol beta: 0 mg
Tocopherol delta: 0 mg
Tocopherol gamma: 0 mg
Trans fat: 0 g
Vitamin a: 14.18 IU
Vitamin a rae: 4.25 mg
Vitamin b12: 1.41 mcg
Vitamin b6: 0.08 mg
Vitamin c: 0 mg
Vitamin d: 22.68 mcg
Vitamin d d2 and d3: 0.57 mg
Vitamin e: 0.12 mg
Vitamin k: 0 mcg
Water: 19.68 mg
Zinc: 0.21 mg
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