Agave, cooked (Southwest)
Nutrient composition relative to common foods - Agave, cooked (Southwest)
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Agave, cooked (Southwest) 
Related Foods
- Agave, raw (Southwest)
- Salmon, red (sockeye), filets with skin, smoked (Alaska Native)
- Fish, halibut, cooked, with skin (Alaska Native)
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- Corned beef and potatoes in tortilla (Apache)
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Nutritional Information |
|
| Serving Size: oz | |
|
|
38 |
|
|
0.08g |
| g | |
| 0g | |
| 0mg | |
| 3.69mg | |
|
|
9.07g |
| 3.01g | |
| 5.92g | |
|
|
0.28g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Agave, cooked (Southwest)
Complete Nutritional Information
Alcohol ethyl: 0 g
Betaine: 0.11 mg
Caffeine: 0 mg
Calcium: 130.41 mg
Calories: 38 kcal
Carbohydrate: 9.07 g
Carotene alpha: 0 mg
Carotene beta: 19.28 mg
Cholesterol: 0 mg
Choline: 2.49 mg
Copper: 0.03 mg
Cryptoxanthin beta: 0 mg
Fat: 0.08 g
Fiber: 3.01 g
Folate: 0.85 mcg
Folate dfe: 0.85 mg
Folate food: 0.85 mcg
Folic acid: 0 mcg
Iron: 1.01 mg
Lycopene: 0 mcg
Magnesium: 11.06 mg
Manganese: 0.04 mg
Niacin: 0.05 mg
Pantothenic acid: 0.01 mg
Phosphorus: 2.55 mg
Potassium: 16.73 mg
Protein: 0.28 g
Retinol: 0 mg
Riboflavin: 0.03 mg
Selenium: 0.06 mcg
Sodium: 3.69 mg
Starch: 0.07 g
Sugars: 5.92 g
Theobromine: 0 mg
Thiamin: 0 mg
Tocopherol beta: 0 mg
Tocopherol delta: 0 mg
Tocopherol gamma: 0 mg
Trans fat: 0 g
Vitamin a: 32.04 IU
Vitamin a rae: 1.7 mg
Vitamin b12: 0 mcg
Vitamin b12 added: 0 mg
Vitamin b6: 0.02 mg
Vitamin c: 0.09 mg
Vitamin d: 0 mcg
Vitamin d d2 and d3: 0 mg
Vitamin e: 0.1 mg
Vitamin e added: 0 mg
Vitamin k: 1.39 mcg
Water: 18.54 mg
Zinc: 0.07 mg
