Sea lion, Steller, liver (Alaska Native)
Nutrient composition relative to common foods - Sea lion, Steller, liver (Alaska Native)
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Sea lion, Steller, liver (Alaska Native) 
Related Foods
- Agutuk, fish with shortening (Alaskan ice cream) (Alaska Native)
- Caribou, hind quarter, meat, cooked (Alaska Native)
- Pinon Nuts, roasted (Navajo)
- Plums, wild (Northern Plains Indians)
- Stinging Nettles, blanched (Northern Plains Indians)
- Chokecherries, raw, pitted (Northern Plains Indians)
- Rose Hips, wild (Northern Plains Indians)
- Raspberries, wild (Northern Plains Indians)
- Prairie Turnips, boiled (Northern Plains Indians)
- Prairie Turnips, raw (Northern Plains Indians)
- Plains Pricklypear, broiled (Northern Plains Indians)
- Plains Pricklypear, raw (Northern Plains Indians)
- Lambsquarters, steamed (Northern Plains Indians)
- Lambsquarters, raw (Northern Plains Indians)
- Cattail, Narrow Leaf Shoots (Northern Plains Indians)
- Agave, dried (Southwest)
- Agave, cooked (Southwest)
- Agave, raw (Southwest)
- Salmon, red (sockeye), filets with skin, smoked (Alaska Native)
- Fish, halibut, cooked, with skin (Alaska Native)
Nutritional Information |
|
| Serving Size: oz | |
|
|
39 |
|
|
1.42g |
| 0.37g | |
| 0g | |
| 101.78mg | |
| 24.95mg | |
|
|
0g |
| g | |
| g | |
|
|
6.49g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Sea lion, Steller, liver (Alaska Native)
Complete Nutritional Information
Alanine: 0.03 g
Arginine: 0.96 g
Aspartic acid: 0.06 g
Calcium: 1.7 mg
Calories: 39 kcal
Carbohydrate: 0 g
Cholesterol: 101.78 mg
Copper: 0.54 mg
Fat: 1.42 g
Histidine: 0.14 g
Iron: 2.55 mg
Isoleucine: 0.4 g
Magnesium: 6.24 mg
Manganese: 0.2 mg
Methionine: 0.09 g
Monounsaturated fat: 0.26 mg
Phosphorus: 112.27 mg
Polyunsaturated fat: 0.06 mg
Potassium: 82.5 mg
Proline: 0.03 g
Protein: 6.49 g
Saturated fat: 0.37 g
Selenium: 196.47 mcg
Serine: 0.09 g
Sodium: 24.95 mg
Threonine: 0.37 g
Trans fat: 0 g
Valine: 0.03 g
Water: 20.21 mg
Zinc: 1.16 mg
Tryptophan: 0.11 g
