Chicken, capons, meat and skin, raw
Nutrient composition relative to common foods - Chicken, capons, meat and skin, raw
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Chicken, capons, meat and skin, raw
Related Foods
- Chicken, capons, meat and skin and giblets and neck, cooked, roasted
- Chicken, capons, meat and skin and giblets and neck, raw
- Chicken, stewing, dark meat, meat only, cooked, stewed
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- Chicken, stewing, light meat, meat only, cooked, stewed
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- Chicken, roasting, dark meat, meat only, cooked, roasted
- Chicken, roasting, dark meat, meat only, raw
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Nutritional Information |
|
Serving Size: capon, bone removed | |
|
4512 |
|
329.11g |
95.44g | |
0g | |
1446mg | |
867.6mg | |
|
0g |
0g | |
0g | |
|
361.89g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Chicken, capons, meat and skin, raw
Complete Nutritional Information
Alanine: 21.02 g
Alcohol ethyl: 0 g
Arginine: 22.75 g
Aspartic acid: 32.58 g
Caffeine: 0 mg
Calcium: 212.08 mg
Calories: 4512 kcal
Carbohydrate: 0 g
Carotene alpha: 0 mg
Carotene beta: 0 mg
Cholesterol: 1446 mg
Copper: 0.96 mg
Cryptoxanthin beta: 0 mg
Cystine: 4.82 g
Dha: 385.6 mg
Dpa: 192.8 mg
Epa: 192.8 mg
Fat: 329.11 g
Fiber: 0 g
Folate: 115.68 mcg
Folate dfe: 115.68 mg
Folate food: 115.68 mcg
Folic acid: 0 mcg
Glutamic acid: 53.6 g
Glycine: 22.75 g
Histidine: 10.8 g
Iron: 21.02 mg
Isoleucine: 18.32 g
Leucine: 26.61 g
Linoleic acid: 63.62 g
Lutein and zeaxanthin: 0 mcg
Lycopene: 0 mcg
Lysine: 29.88 g
Magnesium: 404.88 mg
Manganese: 0.39 mg
Methionine: 9.64 g
Monounsaturated fat: 140.94 mg
Niacin: 140.17 mg
Omega-3: 771.2 mg
Omega-6: 63.62 mg
Pantothenic acid: 18.51 mg
Phenylalanine: 14.07 g
Phosphorus: 3528.24 mg
Polyunsaturated fat: 69.79 mg
Potassium: 4183.76 mg
Proline: 17.16 g
Protein: 361.89 g
Retinol: 713.36 mg
Riboflavin: 2.31 mg
Saturated fat: 95.44 g
Selenium: 281.49 mcg
Serine: 12.72 g
Sodium: 867.6 mg
Sugars: 0 g
Theobromine: 0 mg
Thiamin: 1.16 mg
Threonine: 15.04 g
Trans fat: 0 g
Tryptophan: 4.05 g
Tyrosine: 11.76 g
Valine: 17.74 g
Vitamin a: 2487.12 IU
Vitamin a rae: 713.36 mg
Vitamin b12: 6.56 mcg
Vitamin c: 32.78 mg
Vitamin e: 6.17 mg
Vitamin k: 46.27 mcg
Water: 1219.27 mg
Zinc: 22.56 mg
Vitamin b6: 6.94 mg
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