Soup, shark fin, restaurant-prepared
Nutrient composition relative to common foods - Soup, shark fin, restaurant-prepared
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Soup, shark fin, restaurant-prepared
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Nutritional Information |
|
Serving Size: cup | |
|
99 |
|
4.32g |
1.08g | |
0g | |
4.32mg | |
1082.16mg | |
|
8.21g |
0g | |
g | |
|
6.91g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Soup, shark fin, restaurant-prepared
Complete Nutritional Information
Alcohol ethyl: 0 g
Calcium: 21.6 mg
Calories: 99 kcal
Carbohydrate: 8.21 g
Cholesterol: 4.32 mg
Copper: 0.22 mg
Dha: 259.2 mg
Dpa: 86.4 mg
Epa: 172.8 mg
Fat: 4.32 g
Fiber: 0 g
Folate: 19.44 mcg
Folate dfe: 19.44 mg
Folate food: 19.44 mcg
Folic acid: 0 mcg
Iron: 2.03 mg
Linoleic acid: 0.04 g
Magnesium: 15.12 mg
Manganese: 0.04 mg
Monounsaturated fat: 1.25 mg
Niacin: 1.06 mg
Omega-3: 533.52 mg
Omega-6: 0.04 mg
Pantothenic acid: 0.28 mg
Phosphorus: 45.36 mg
Polyunsaturated fat: 0.73 mg
Potassium: 114.48 mg
Protein: 6.91 g
Retinol: 0 mg
Riboflavin: 0.06 mg
Saturated fat: 1.08 g
Sodium: 1082.16 mg
Thiamin: 0.04 mg
Vitamin a: 0 IU
Vitamin a rae: 0 mg
Vitamin b12: 0.41 mcg
Vitamin b6: 0.04 mg
Vitamin c: 0.22 mg
Water: 194.68 mg
Zinc: 1.77 mg
Trans fat: 0 g
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