CAMPBELL Soup Company, CAMPBELL'S SELECT Microwaveable Bowls, 98% Fat Free New England Clam Chowder
Nutrient composition relative to common foods - CAMPBELL Soup Company, CAMPBELL'S SELECT Microwaveable Bowls, 98% Fat Free New England Clam Chowder
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in CAMPBELL Soup Company, CAMPBELL'S SELECT Microwaveable Bowls, 98% Fat Free New England Clam Chowder 
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Nutritional Information |
|
| Serving Size: cup | |
|
|
105 |
|
|
2.01g |
| 0.49g | |
| 0g | |
| 9.8mg | |
| 869.75mg | |
|
|
16g |
| 2.94g | |
| 1g | |
|
|
6g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in CAMPBELL Soup Company, CAMPBELL'S SELECT Microwaveable Bowls, 98% Fat Free New England Clam Chowder
Complete Nutritional Information
Carbohydrate: 16 g
Fat: 2.01 g
Protein: 6 g
Calcium: 58.8 mg
Calories: 105 kcal
Cholesterol: 9.8 mg
Fiber: 2.94 g
Iron: 1.08 mg
Saturated fat: 0.49 g
Sodium: 869.75 mg
Sugars: 1 g
Trans fat: 0 g
Vitamin a: 0 IU
Vitamin c: 0 mg
Water: 217.81 mg
