Soup, chunky beef with country vegetables, ready-to-serve
Nutrient composition relative to common foods - Soup, chunky beef with country vegetables, ready-to-serve
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Soup, chunky beef with country vegetables, ready-to-serve 
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Nutritional Information |
|
| Serving Size: package yields | |
|
|
334 |
|
|
6.58g |
| 3.29g | |
| 0g | |
| 53.9mg | |
| 1978.13mg | |
|
|
46.19g |
| g | |
| g | |
|
|
21.99g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Soup, chunky beef with country vegetables, ready-to-serve
Complete Nutritional Information
Carbohydrate: 46.19 g
Fat: 6.58 g
Protein: 21.99 g
Calories: 334 kcal
Carotene beta: 5821.2 mg
Cholesterol: 53.9 mg
Iron: 4.8 mg
Monounsaturated fat: 2.37 mg
Polyunsaturated fat: 2.75 mg
Saturated fat: 3.29 g
Sodium: 1978.13 mg
Trans fat: 0 g
Vitamin a: 9702 IU
Vitamin a rae: 485.1 mg
Water: 459.77 mg
