BUTCHER BOY MEATS, INC., Turkey Franks
Nutrient composition relative to common foods - BUTCHER BOY MEATS, INC., Turkey Franks
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in BUTCHER BOY MEATS, INC., Turkey Franks
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Nutritional Information |
|
Serving Size: serving | |
|
134 |
|
10.18g |
3.28g | |
0g | |
58.24mg | |
650.72mg | |
|
2.61g |
0.11g | |
1.39g | |
|
7.53g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in BUTCHER BOY MEATS, INC., Turkey Franks
Complete Nutritional Information
Calcium: 82.88 mg
Calories: 134 kcal
Carbohydrate: 2.61 g
Cholesterol: 58.24 mg
Copper: 0.05 mg
Fat: 10.18 g
Fiber: 0.11 g
Folate: 3.92 mcg
Folate dfe: 3.92 mg
Folate food: 3.92 mcg
Folic acid: 0 mcg
Iron: 1.02 mg
Magnesium: 7.84 mg
Monounsaturated fat: 3.1 mg
Niacin: 1.16 mg
Pantothenic acid: 0.37 mg
Phosphorus: 137.76 mg
Polyunsaturated fat: 2.82 mg
Potassium: 105.84 mg
Protein: 7.53 g
Retinol: 0 mg
Riboflavin: 0.08 mg
Saturated fat: 3.28 g
Sodium: 650.72 mg
Sugars: 1.39 g
Thiamin: 0.03 mg
Trans fat: 0 g
Vitamin a: 166.32 IU
Vitamin b12: 0.14 mcg
Vitamin b6: 0.11 mg
Vitamin c: 0.45 mg
Vitamin d: 6.72 mcg
Vitamin d d2 and d3: 0.17 mg
Water: 33.07 mg
Zinc: 1.61 mg
Vitamin a rae: 8.4 mg
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