Cereals ready-to-eat, GENERAL MILLS Peanut Butter Toast Crunch
Nutrient composition relative to common foods - Cereals ready-to-eat, GENERAL MILLS Peanut Butter Toast Crunch
Macronutrient composition - Carbs, Fats and Protein - as percentage of calories in Cereals ready-to-eat, GENERAL MILLS Peanut Butter Toast Crunch
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Nutritional Information |
|
Serving Size: cup | |
|
173 |
|
4.67g |
0.67g | |
0g | |
0mg | |
180mg | |
|
30.4g |
1.32g | |
17.33g | |
|
2.67g |
Detailed nutritional information and nutrient hierarchy for macro and micronutrients (including available amino acid composition, fat types, fiber and sugar as well as vitmains and minerals) in Cereals ready-to-eat, GENERAL MILLS Peanut Butter Toast Crunch
Complete Nutritional Information
Alcohol ethyl: 0 g
Caffeine: 0 mg
Calcium: 133.2 mg
Calories: 173 kcal
Carbohydrate: 30.4 g
Carotene alpha: 0 mg
Carotene beta: 0.4 mg
Cholesterol: 0 mg
Choline: 6.52 mg
Copper: 0.06 mg
Cryptoxanthin beta: 0 mg
Dha: 0 mg
Dpa: 0 mg
Epa: 0 mg
Fat: 4.67 g
Fiber: 1.32 g
Folate: 133.2 mcg
Folate dfe: 221.2 mg
Folate food: 8 mcg
Folic acid: 125.2 mcg
Iron: 6 mg
Linoleic acid: 1.24 g
Lutein and zeaxanthin: 14.4 mcg
Lycopene: 0 mcg
Magnesium: 10.8 mg
Manganese: 0.42 mg
Monounsaturated fat: 2.67 mg
Niacin: 6.67 mg
Omega-3: 0 mg
Omega-6: 1.24 mg
Phosphorus: 26.8 mg
Pantothenic acid: 0.19 mg
Polyunsaturated fat: 1.33 mg
Potassium: 80 mg
Protein: 2.67 g
Retinol: 200 mg
Riboflavin: 0.57 mg
Saturated fat: 0.67 g
Selenium: 6.08 mcg
Sodium: 180 mg
Sugars: 17.33 g
Theobromine: 0 mg
Thiamin: 0.5 mg
Trans fat: 0 g
Vitamin a: 666.8 IU
Vitamin a rae: 200 mg
Vitamin b12: 2 mcg
Vitamin b12 added: 2 mg
Vitamin b6: 0.66 mg
Vitamin c: 8 mg
Vitamin d: 53.2 mcg
Vitamin d d2 and d3: 1.32 mg
Vitamin e: 0.86 mg
Vitamin e added: 0 mg
Vitamin k: 1.04 mcg
Water: 0.84 mg
Zinc: 5 mg
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